NOM

Wishing you an early 24th Pie and Beer Day.

I'll take the pie and leave the beer! As it turns out, beer just isnt that good. Pie on the other hand...

Beer is awesome! But it can be hard to break into. I've experienced this with wine, just can't seem to like anything but the sweet mascoto types. There's no rule that says you can't substitute the beer for a mormon mule (peach vodka with ginger ale).

Emower wrote: ↑Fri Jul 21, 2017 2:18 pm I'll take the pie and leave the beer! As it turns out, beer just isnt that good. Pie on the other hand...

I'll disagree with ya on this one. It takes a little time to acclimate, but once you find your jam, a little mild barley drink can really hit the spot.

That being said, each one is $1+ so, it takes a few pesos to hit the spot. at the same time, you're probably spending $1+ per slice of pie, so it all washes out. People think that acohol can be so expensive, which it can be. But when you factor in the cost for soda at Fizz...... one night of a few beers = daily trips to fizz, circle K or Maverick.

Korihor wrote: ↑Sun Jul 23, 2017 1:06 pm I'll disagree with ya on this one. It takes a little time to acclimate, but once you find your jam, a little mild barley drink can really hit the spot.

One thing I love about there is there isn't just beer, as in there isn't one singular style and experience. When it comes to mild barely beverages it's a wide and wonderful world. I've had over 460 unique beers to date and I'm still finding new and wonderful beery experiences.

After all that Pie 'N Beer celebration, we can be glad the Daze of '47 happens but once a year, but can the same be said after eating all those jalapenos at the BYU Stadium of Fire?